When you are after a more complex Prosecco, look for one from the towns of Conegliano and Valdobbiadene in the vicinity of Veneto. The wines are riper, more structured and…
Cantina Valpolicella Negrar Recioto della Valpolicella
The same method that produces the bold, dry, red wines, Amarone, also produces these sweet, succulent red dessert wines. Here, instead of allowing the ferment to stop naturally around 15+%,…